Tuesday, August 27, 2013

Sunbun & Kate, now so cherubic

As you may or may not know, Sunbun and Kate went to Limerick

Here are just the food & drink bits:

Day 1:

Lunch:
Fishy Fishy was soooo delishy.
Oysters to start. My mouth is watering again.

Clockwise from top left: Surf&turf--scallops and black pudding;
salmon with basmati rice; pan-seared yellow fin tuna; Hake over beetroot salad
Our trip to Jameson Distillery in Midleton, but this is mostly just to exhibit Google's 'Auto Awesome' feature that gifs your pics when you had multiple takes...
                                   
Dinner: Joan's Thai red curry with rice and Lauren P-D's Kahlua cake. D. licious.

Day 2: 

Lunch: Hog roast at the Limerick Show

A stop off at Molly's Bar before heading up Knockroe 





Dinner: Mrs Power's super yummy chicken, potatoes (roast and dauphinoise) and salad, followed by lemon tart AND apple cobbler. Heaven.






Day 3: Today we had 5 meals...

Meal 1: Eggs in baskets!

Meal 2: We stopped at Adare Golf Manor (where I'll be joining Eric in a couple months' time!) and just had some ham and cheese toasties, because why not. They weren't great, but they sated our hunger.

Meal 3: Oysters at Durty Nelly's. Oysters. Lemon juice. Tabasco. What more do you need??




Meal 4: Lunch with Mrs Power at JP Clarke's -- Sunny and I split a rack of ribs, but got our own desserts :) White chocolate cheesecake with Bailey's ice cream for me (yummy) and Maple & passionfruit creme brulee with hazelnut ice cream for sunny (also yummy)

Meal 5: Airport pub food. Not the best way to end the day, but oh well.

Oh yes and then actually I got home and ate leftover rice, dal and keema. So yeah. 

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